Park's Seafood Menu

Here you will find a sampling of the various menu items available at Park's Seafood Riverside:

All Entrees Include:
Smoked Mullet Dip with Crackers • Manhattan Style Fish Chowder
Choice of: Cheese Grits, Baked Potato, Sweet Potato,
French Fries or Vegetable

Salad with Dinner add $2.75
Cajun Style Blackened or Florentine • $1.50 extra

Outstanding Seafood
"From Neighboring Waters"
Items below also available Cajun Style Blackened or Florentine

Some of Our Most Popular Fish Entrees

Red Snapper
When Available.. A native Florida fish.
Appetizing boneless fillets that satisfy any fisherman's fancy.
Served Broiled, Grilled or Fried.

Grouper
A local's favorite!
A white, meaty fish with a mouth-watering flavor.
Available Fried, Broiled or Grilled to order.

Filet of Flounder
A generous portion of delicately mild flavored fish.
Served Fried or Broiled.

Stuffed Flounder
A fine selection, lightly seasoned with a crabmeat stuffing
and baked to perfection.

Fresh Water Catfish
Lightly battered in our specially prepared corn meal and fried golden brown.

Orange Roughy
Pacific mild flavored white fish.

Frog Legs
Hop to shore and try our Frog Legs fried or broiled to order.

Frog Legs A La Park
Lightly battered and fried or sauteed in a lemon, galic butter parsley sauce.

Favorites from the Sea

Park's Captains Platter
Available either Fried or Broiled.
A hearty feast for the Captain at your table.
Shrimp, Oysters, Fish, Scallops, Deviled Crab and Frog Legs.

Shrimp
Available any way you like 'em.

Shrimp Broiled in Beer
You peel 'em and eat'em
Served Hot or Cold.

Coconut Shrimp
Rolled in coconut batter and deep fried.

Shrimp au Gratin
Smothered in a cheddar cheese au gratin sauce and baked to perfection.

Scallop Dinner
Succulent sea scallops make a tempting choice.

Scallop Florentine
Broiled scallops topped with spinach hollandaise sauce.

Soft Shell Crabs
Two whole blue crabs delicately fried, excellent choice for taste and tenderness.

Crab au Gratin
Chunks of crabmeat smothered with cheddar cheese au gratin sauce
and baked to perfection.

Steamed Lump Crabmeat
A choice of delicacy crabmeat, steamed tender and served with hot lemon butter.

From the Shore

Choice Center Cut New York Strip
(Certified Angus Beef)
8oz. served with Onion Rings

Prime Filet of Sirloin
(Certified Angus Beef)
10 oz. Served with Onion Rings

Filet Mignon
(Certified Angus Beef)
8.5oz. Served with Onion Rings

One-Half Pound Burger
(Certified Angus Beef)
Served with Onion Rings

Chicken Breast
7oz. Grilled, Fried, or Baked

Scampi Selections
Choice of lightly battered and fried, or
gently sauteed in a lemon-garlic butter and parsley sauce.
Served over Linguini for $1.00 extra

Shrimp
Scallop
Gator

For the Little Pirates in your Family

Fried Fish Dinner
Popcorn Shrimp
Fish Sandwich
Chopped Sirloin
Hamburger
Fried Chicken Strips
Chicken Sandwich
Fried Shrimp

Deserter's Delights

Cheese Cake with Fruit Topping
Apple Pie
Key Lime Pie
Mud Pie
Chocolate Peanut Butter Pie
Ice Creams
Sherbet

Reservations are not accepted although it is suggested that parties of 8 or more to call ahead. Most major credit cards are accepted. Our phone number is (386) 258-7272.